LAS AMERICAS BAKERY OF DANIA BEACH
419 E SHERIDAN ST · DANIA BEACH · Broward County · FL 33004
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Food not prepared or portioned today. Walk in Cooler-vegetables soup (54F – Cold Holding); butter (49F – Cold Holding); raw pork (48F – Cold Holding); hot dogs (52F – Cold Holding). Per employee food moved from reach in freezer to unit, less than 4 hours. Ice added for a quick chill. **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hot box-Chorizo (127F – Hot Holding); Tequeno (125F – Hot Holding). Per employee food hot held less than two hours, advised operator to place both food on lower shelf for a quick hot holding. After 30 minutes, second temperature on both items (1665-167F) **Corrected On-Site** **Warning**
Intermediate 2
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. -service area -women bathrooms -men bathrooms **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. -service area -women bathrooms -Men bathrooms **Warning**
Basic 6
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Service area- build up of black like substance. Employee cleaned and sanitized . **Corrected On-Site** **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee's cell phone in prep area in kitchen. Employee removed cell phone from prep area. **Corrected On-Site** **Warning**
14-11-5Basic – Equipment in poor repair. Walk in cooler- no keeping time temperature control food to 41F and below. Advised operator no to store any food until technician verifies proper cold holding temperatures. **Warning**
08B-38-4Basic – Food stored on floor. Walk in cooler: -large pot of spicy sauce -bag of onions. Employee removed **Corrected On-Site** **Warning**
08B-12-5Basic – Stored food not covered. -lower cooler, two chorizos on shelf without cover. Employee placed on clean container. **Corrected On-Site** **Warning**
23-01-4Basic – Vending machine exterior soiled. Left side of hood filters in cook line- substantial build up of grease. **Warning**
Inspector observations synchronized from DBPR on September 8, 2026 12:38 PM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.