Inspection Report

Florida DBPR Inspection Report
Enforcement

LILO'S STREETFOOD AND BAR, LIBRARY, OKA SUSHI

701 E LAKE AVE · LAKE WORTH · Palm Beach County · FL 33460

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Inspection Summary

Inspection dateAugust 4, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3588394
Visit number2
Inspection Visit ID10850778
DBPR license6019662

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority08A-05-6

High Priority – – From initial inspection : High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed Raw shrimp, raw fish and raw chicken over minced garlic and sliced peppers at flip top cooler by table top range. Operator stored properly. **Corrected On-Site** **Warning** – From follow-up inspection 2025-08-04: Same. Raw hamburger stored over cooked pasta in flip top cooler with no barrier. **Admin Complaint**

Corrected On-SiteWarningAdmin Complaint
#2High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Flip top by smoker: diced tuna (47F – Cold Holding); black beans (46F – Cold Holding) Per operator, not prepared or portioned today. Per operator, out of temperature for approximately 30 minutes. Operator placed ice bags on products. **Corrective Action Taken** **Warning** – From follow-up inspection 2025-08-04: Raw diced tuna 47F Cut tomatoes 49F, not prepared or portioned today. Operator stated items moved from walk-in to flip top approximately 1 hour. Operator placed item into walk in freezer to quick chill. **Admin Complaint**

Corrective Action TakenWarningAdmin Complaint

Inspector observations synchronized from DBPR on September 3, 2026 12:23 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.