THE SHACK RIVERFRONT LLC
4845 DIXIE HWY NE · PALM BAY · Brevard County · FL 32905
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
35A-02-7High Priority – Live, small flying insects found 2 small live flying insects seen in kitchen none landed on food. Kitchen Door was opened for extended period just prior to inspection for delivery.
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Mahi mahi and tuna not removed from rop packaging prior to thawing **Repeat Violation**
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soiled cutting board- expo make table
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Ahi tuna poke , oysters, ahi tuna steak.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. By cookline and expo line and indoor bar. Paper towel restocked **Corrective Action Taken**
02A-01-5Intermediate – Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. **Corrected On-Site**
Basic 5
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Lid of ice machine next to warmer
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Tuna in reach in cooler 2, mahi in walk in cooler **Repeat Violation**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. All cutting boards on make tables
14-11-5Basic – Equipment in poor repair. Torn gasket reach in freezer **Repeat Violation**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Next to cookline – cleaned by manager **Corrected On-Site**
Inspector observations synchronized from DBPR on September 9, 2026 12:01 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.