Inspection Report

Florida DBPR Inspection Report
Enforcement

STORMHOUSE BREWING

1201 US HIGHWAY ONE BAY 15 · NORTH PALM BEACH · Palm Beach County · FL 33408

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Inspection Summary

Inspection dateJune 10, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3589134
Visit number2
Inspection Visit ID10855890
DBPR license6022480

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority22-57-6

High Priority – – From initial inspection : High Priority – Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. At bar area: Dishwasher (Temperature- less than 160F) **Warning** – From follow-up inspection 2025-06-10: Same. **Time Extended**

Warning

Intermediate 1

#2Intermediate02C-02-5

Intermediate – – From initial inspection : Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. At walk in cooler: house made chili and house made blue cheese made over 24 hours as per manager, not date marked. Manager date marked. **Corrected On-Site** **Warning** – From follow-up inspection 2025-06-10: At walk in cooler: house made potato salad made 2 days prior as per manager, not date marked. Operator date marked. **Admin Complaint** **Corrected On-Site**

Corrected On-SiteWarningAdmin Complaint

Inspector observations synchronized from DBPR on September 9, 2026 12:00 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.