Inspection Report

Florida DBPR Inspection Report
Completed

MARIANS BAGELS

248 SOUTH UNIVERSITY DR · PLANTATION · Broward County · FL 33324

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Inspection Summary

Inspection dateJune 11, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3589295
Visit number1
Inspection Visit ID10857053
DBPR license1623135

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate6 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observed whole shell eggs on cook line. Per operator held on time less than 2 hour, Operator placed time mark. **Corrected On-Site**

Corrected On-Site
#8High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed sausage (80F – Hot Holding); bacon (80F – Hot Holding) on cook line shelf per operator held out of temperature less than2 hours. Operator placed it on time **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed bowl with no handle inside container of breakfast potatoes in walk in cooler. Operator removed **Corrected On-Site**

Corrected On-Site
#2Basic32-12-6

Basic – Covered waste receptacle not provided in women's bathroom. **Repeat Violation**

Repeat Violation
#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cell phone and keys on cook line employee removed Observed employee purse stored on shelf with single serve cups. **Corrected On-Site**

Corrected On-Site
#4Basic08B-38-4

Basic – Food stored on floor. Observed plastic container of cooking oil in contact with floor in kitchen cook line.

#5Basic21-10-4

Basic – Soiled dry wiping cloth in use. On cook line by flat top grill.

#6Basic02D-01-5

Basic – Working containers of food sugar removed from original container not identified by common name. Storage shelf. Operator labeled **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 9, 2026 11:56 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.