Inspection Report

Florida DBPR Inspection Report
Closed

LOUIE'S GRUBS

6976 SW 40 ST · MIAMI · Dade County · FL 33155

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Inspection Summary

Inspection dateAugust 21, 2025
Inspection typeFood-Licensing Inspection
Inspection classFood
DBPR dispositionAdministrative determination recommended
Resultfacility_temporarily_closed
Inspection number1315843
Visit number1
Inspection Visit ID10857229
DBPR license2358708

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate4 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority50-08-7

High Priority – Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ Establishment observed preparing, serving, or selling food to customers with no license. Observed MFDV operating without first obtaining a licensing satisfactory first.

#6High Priority35A-02-7

High Priority – Live, small flying insects found. Observed 20+ flying insects flying around inside the MFDV landing on cutting boards and prep table.

Intermediate 3

#7Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification.

#8Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test kit for three compartment sink.

#9Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic 4

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food.

#2Basic35B-14-4

Basic – Mobile food dispensing vehicle service opening not kept closed except during food service. Observed MFDV has no screen protection or sliding window at front counter.

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters at the cook line soiled.

#4Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall behind three compartment sink soiled.

Inspector observations synchronized from DBPR on September 2, 2026 12:03 PM.

Violation category totals
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 37 · No longer used
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.