KING O FALAFEL
5045 W IRLO BRONSON · KISSIMMEE · Osceola County · FL 34746
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 2
28-12-4High Priority – – From initial inspection : High Priority – Establishment operating with changed menu and/or increased seating without septic system approval for such change. License states 49. Approximately 80 seats at time of inspection. **Warning** – From follow-up inspection 2025-08-14: **Time Extended**
08A-17-6High Priority – – From initial inspection : High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Beef over shrmp **Warning** – From follow-up inspection 2025-08-14: **Time Extended**
Intermediate 2
03D-15-4Intermediate – – From initial inspection : Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. lentil soup (49F – Cooling). Held overnight per operator in a heavy pot with lid on. **Warning** – From follow-up inspection 2025-08-14: **Time Extended**
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on make table soiled. Soda nozzles soiled Ice chute soiled **Warning** – From follow-up inspection 2025-08-14: **Time Extended**
Basic 13
14-09-4Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. **Repeat Violation** **Warning** – From follow-up inspection 2025-08-14: **Time Extended**
12B-07-4Basic – – From initial inspection : Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site** **Warning** – From follow-up inspection 2025-08-14: **Time Extended**
08B-49-4Basic – – From initial inspection : Basic – Employee personal food not properly identified and segregated from food to be served to the public in walk-in freezer **Corrected On-Site** **Warning** – From follow-up inspection 2025-08-14: **Time Extended**
13-07-4Basic – – From initial inspection : Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee cooking wearing watch. **Repeat Violation** **Warning** – From follow-up inspection 2025-08-14: **Time Extended**
13-03-4Basic – – From initial inspection : Basic – Entire Employee establishment with no hair restraint while engaging in food preparation. **Corrected On-Site** **Warning** – From follow-up inspection 2025-08-14: **Time Extended**
08B-38-4Basic – – From initial inspection : Basic – Food stored on floor in walk-in freezer **Warning** – From follow-up inspection 2025-08-14: **Time Extended**
05-09-4Basic – – From initial inspection : Basic – No conspicuously located ambient air temperature thermometer in holding unit in reach in cooler. **Warning** – From follow-up inspection 2025-08-14: **Time Extended**
51-18-6Basic – – From initial inspection : Basic – No copy of latest inspection report available. **Warning** – From follow-up inspection 2025-08-14: **Time Extended**
31B-04-4Basic – – From initial inspection : Basic – No handwashing sign provided at a hand sink used by food employees kitchen **Warning** – From follow-up inspection 2025-08-14: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Beverage cooler soiled. Walk-in freezer cooler gaskets **Warning** – From follow-up inspection 2025-08-14: **Time Extended**
10-08-5Basic – – From initial inspection : Basic – Scoop handle in contact with rice and lentils. **Corrected On-Site** **Warning** – From follow-up inspection 2025-08-14: **Time Extended**
08B-17-4Basic – – From initial inspection : Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed eggplant and lettuce over prepared sauces. **Warning** – From follow-up inspection 2025-08-14: **Time Extended**
02D-01-5Basic – – From initial inspection : Basic – Working containers of food removed from original container not identified by common name. Rice and lentils in dirty storage area. **Warning** – From follow-up inspection 2025-08-14: **Time Extended**
Inspector observations synchronized from DBPR on September 2, 2026 12:34 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.