ANGEL'S RESTAURANT & CATERING
2215 W OAKRIDGE RD · ORLANDO · Orange County · FL 32809
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 1
16-20-4High Priority – – From initial inspection : High Priority – Faucet at three-compartment sink does not reach all compartments. **Warning** – From follow-up inspection 2026-03-31: **Time Extended**
Intermediate 2
16-37-1Intermediate – – From initial inspection : Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. – From follow-up inspection 2026-03-31: **Time Extended**
05-08-4Intermediate – – From initial inspection : Intermediate – No probe thermometer provided to measure temperature of food products. **Repeat Violation** – From follow-up inspection 2026-03-31: **Time Extended**
Basic 10
32-04-4Basic – – From initial inspection : Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Women's restroom **Repeat Violation** – From follow-up inspection 2026-03-31: **Time Extended**
14-01-5Basic – – From initial inspection : Basic – Bowl or other container with no handle used to dispense food. Cup used to scoop dry rice. – From follow-up inspection 2026-03-31: **Time Extended**
29-09-4Basic – – From initial inspection : Basic – Faucet/handle missing at plumbing fixture. Hand sink n women's restroom. – From follow-up inspection 2026-03-31: **Time Extended**
33-15-4Basic – – From initial inspection : Basic – Garbage can located outside has no lid. – From follow-up inspection 2026-03-31: **Time Extended**
05-09-4Basic – – From initial inspection : Basic – No conspicuously located ambient air temperature thermometer in holding unit. **Repeat Violation** – From follow-up inspection 2026-03-31: **Time Extended**
31B-04-4Basic – – From initial inspection : Basic – No handwashing sign provided at a hand sink used by food employees. Both restrooms. Manager wrote and placed signs. **Corrected On-Site** – From follow-up inspection 2026-03-31: **Time Extended**
29-20-5Basic – – From initial inspection : Basic – Standing water or very slow draining water in handwash sink to the left of triple sink. – From follow-up inspection 2026-03-31: **Time Extended**
33-31-5Basic – – From initial inspection : Basic – Unnecessary items/unused equipment on the premises. Old chest freezer and other items in back yard. **Repeat Violation** – From follow-up inspection 2026-03-31: **Time Extended**
29-11-4Basic – – From initial inspection : Basic – Water leaking from pipe under hand sink to left of triple sink. – From follow-up inspection 2026-03-31: **Time Extended**
02D-01-5Basic – – From initial inspection : Basic – Working containers of food removed from original container not identified by common name. Flour and other ingredients in quart containers. Manager added names **Corrected On-Site** – From follow-up inspection 2026-03-31: **Time Extended**
Inspector observations synchronized from DBPR on August 12, 2026 8:48 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.