KITCHEN AND BAR AT GREEN SPRINGS
156 4 AVE N · SAFETY HARBOR · Pinellas County · FL 34695
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 1
02C-01-5High Priority – – From initial inspection : High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Corn salsa dated 5-30-25, ranch dressing 5-18-25 See stop sale **Warning** – From follow-up inspection 2025-06-24: Orzo cooked dated 6-22-25 **Time Extended**
Basic 3
24-24-4Basic – – From initial inspection : Basic – Clean equipment and utensils stored in a room that is not fully enclosed (open to outdoors/screened). Plates and food pans stored on prep table outside back exit **Warning** – From follow-up inspection 2025-06-24: **Time Extended**
14-74-7Basic – – From initial inspection : Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Cooler on cook line **Warning** – From follow-up inspection 2025-06-24: **Time Extended**
02D-01-5Basic – – From initial inspection : Basic – Working containers of food removed from original container not identified by common name. Squeeze bottles on cook line containing food removed from its original container not labeled with common name. **Warning** – From follow-up inspection 2025-06-24: Squeeze bottles containing oil no labeled with common name **Time Extended**
Inspector observations synchronized from DBPR on September 8, 2026 12:27 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.