Inspection Report

Florida DBPR Inspection Report
Completed

FRATELLI'S PIZZA, PASTA & VINO

3992 W HILLSBORO BLVD · DEERFIELD BEACH · Broward County · FL 33442

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Inspection Summary

Inspection dateJune 13, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3589509
Visit number1
Inspection Visit ID10858880
DBPR license1618303

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. One door flip top on cook line at calamari (48F – Cold Holding); cheese (48F – Cold Holding), chef moved items to working cooler , bottom of cooler Chicken ; (48F – Cold Holding), moved to working cooler

Intermediate 1

#7Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

Basic 5

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine has a mold like substance in the ice chute, where the ice comes out.

#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Small bowl in cheese used as a scoop. Chef removed bowl and replaced with a scoop **Corrected On-Site**

Corrected On-Site
#3Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open cup of drink on the cutting board in kitchen. Chef removed cup **Corrected On-Site**

Corrected On-Site
#4Basic08B-38-4

Basic – Food stored on floor. Pan of food on the floor in walk in freezer. Chef moved food to shelf **Corrected On-Site**

Corrected On-Site
#5Basic14-49-4

Basic – Hood filters/grease extractors not designed to be easily removable for cleaning. Hood filters are full of grease , grease dripping from pans and filters

Inspector observations synchronized from DBPR on September 8, 2026 12:44 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.