Inspection Report

Florida DBPR Inspection Report
Warning

MAYURI INDIAN RESTAURANT

1324 SIMPSON AVENUE · TALLAHASSEE · Leon County · FL 32301

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Inspection Summary

Inspection dateJuly 10, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3589566
Visit number1
Inspection Visit ID10859278
DBPR license4703786

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed following food items cold holding less than 4 hours: Lettuce 46F Watermelon 51F Goat 47F Raw chicken 52F. Operator placed all food items inside walk in cooler during time of inspection. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Basic 5

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed bowl with no handle used to dispense rice, chicken and other food items throughout establishment. Operator removed all bowls during time of inspection. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. Observed cove molding missing in kitchen area.

#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone on prep table underneath microwave. Operator removed cell phone during time of inspection. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#4Basic08B-38-4

Basic – Food stored on floor. Observed box of cooking oil and box of raw chicken stored on floor inside prep area. Operator stored food items six inches off the floor during time of inspection. **Corrected On-Site**

Corrected On-Site
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters accumulated with grease and dust. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 8, 2026 11:51 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.