3 NELSONS LLC
102 E ASH ST · PERRY · Taylor County · FL 32347
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cut tomatoes 50°F, Cut lettuce 46°F, cheese 49°F. Iced during inspection. **Corrective Action Taken** **Warning**
Intermediate 3
05-05-4Intermediate – Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit.
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products.
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 6
32-07-4Basic – Bathroom facility not clean.
33-14-4Basic – Dumpster overflowing garbage.
36-73-4Basic – Floor soiled/has accumulation of debris. All rooms occupied exterior inspection. Floors have heavy soil buildup, kitchen, front line, dining room, bathroom, dish room.
14-13-4Basic – Food-contact surface not smooth and easily cleanable. Front counter has broken and cracked tile, wood base is rotting.
33-09-4Basic – Garbage not placed in a receptacle for storage until pick up to make the garbage inaccessible to insects and rodents.
36-50-4Basic – Unclean building components, attachments or fixtures. Floor fan with heavy dust buildup.
Inspector observations synchronized from DBPR on September 8, 2026 12:21 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.