PINOLANDIA 2
6742 PEMBROKE RD · HOLLYWOOD · Broward County · FL 33023
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-12-4High Priority – Employee switched from working with raw chicken to cutting tomatoes without washing hands nor the cutting board. Reviewed proper hands washing procedures. Employee washed hands correctly. **Repeat Violation** **Admin Complaint**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Prep Table- Cooked Rice and Beans (85F Hot Holding). Per Manager food item on table less than 2 hours. Observed item stored at room temperature. Cook reheated. Steam Table-Cooked Pork (105-155F – Hot Holding); Grilled Pork (110-156F – Hot Holding). Per Manager food items in unit less than 2 hours. Observed pans overfilled. Manager removed top portions and reheated. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb in kitchen next to grill. **Repeat Violation** **Admin Complaint**
Intermediate 5
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine chemical test kit. **Repeat Violation** **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink in kitchen. Manager replaced during inspection. **Corrected On-Site** **Warning**
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator added new walk in cooler, walk in freezer and a new preparation area in an extended room without hands washing sink. **Repeat Violation** **Admin Complaint**
31B-03-4Intermediate – No soap provided at handwash sink in kitchen. **Warning**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 7
08B-38-4Basic – Cases of raw meats stored on floor in walk in freezer. **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated grease, dust, or mold-like substance. In kitchen. **Warning**
35A-03-4Basic – Dead roaches on premises. 1 dead roach in kitchen. Employee removed. **Corrected On-Site** **Warning**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Both exit doors **Repeat Violation** **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, dirt, slime or dust. Hood filters soiled. **Warning**
14-33-4Basic – Shelf with rust that has pitted the surface. Under prep table in kitchen. **Repeat Violation** **Warning**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Raw chicken and raw pork thawed in standing water in triple sink. Manager stored under running water. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on September 8, 2026 12:25 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.