High Priority – – From initial inspection : High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Temperature 0ppm) – From follow-up inspection 2025-06-20: **Time Extended**

High Priority – – From initial inspection : High Priority – Live, small flying insects found Approximately 20 small flying insects in upstairs bar/ prep kitchen area landing on walls and bar counter. Approximately 5 small flying insects in the downstairs dishwashing/ prep/ storage area- landing on clean dishes and single service containers. Approximately 8 small flying insects in downstairs dry storage area- landing on boxes of single service items and boxes of food. Approximately 5 small flying insects at downstairs cookline area- landing on cookline counter. Approximately 10 small flying insects at downstairs dining room bar landing on – open/ In use liquor bottles and bar counter. – From follow-up inspection 2025-06-20: Approximately 4 small flying insects at upstairs bar/ prep kitchen area landing on walls- operator killed, removed and sanitized area. Approximately 4 small flying insects at upstairs dry storage area- landing on boxes of food – operator killed, removed and sanitized area. Approximately 1 small flying insects at downstairs kitchen area- landing on wall – operator killed, removed and sanitized area. Approximately 2 small flying insects landing on dry storage shelf and wall- operator killed, removed and sanitized area. **Admin Complaint**