Inspection Report

Florida DBPR Inspection Report
Enforcement

PINKRIVER

15400 BISCAYNE BLVD UNIT 111 · AVENTURA · Dade County · FL 33160

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Inspection Summary

Inspection dateNovember 3, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3490239
Visit number3
Inspection Visit ID10863935
DBPR license2338124

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority5 Intermediate1 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed the following food temperatures greater than 41F, ham and cheese sandwiches (69F – Cold Holding); beef empanadas (68F – Cold Holding); chicken empanadas (69F – Cold Holding). All were located on front counter. Front counter contains various other foods that are kept at ambient temperature. Per manager food had only been out for about 1 hour. Discussed and provided time as of public health form with operator. Manager added time marking. **Warning** – From follow-up inspection 2025-06-19: **Time Extended** – From follow-up inspection 2025-11-03: **Time Extended**

Warning

Intermediate 5

#3Intermediate31A-11-4

Intermediate – – From initial inspection : Intermediate – Handwash sink used for purposes other than handwashing. Observed hand washing sink next to 3 compartment sink used to store dishes. Manager removed. **Warning** – From follow-up inspection 2025-06-19: Intermediate – Handwash sink used for purposes other than handwashing. Observed hand washing sink next to 3 compartment sink used to store dishes. Manager removed. **Warning** **Time Extended** – From follow-up inspection 2025-11-03: **Time Extended**

Warning
#4Intermediate31A-12-4

Intermediate – – From initial inspection : Intermediate – No handwash sink for employees in unapproved ice cream bar area. **Warning** – From follow-up inspection 2025-06-19: Intermediate – No handwash sink for employees in unapproved ice cream bar area. **Warning** **Time Extended** – From follow-up inspection 2025-11-03: – No handwash sink for employees in unapproved ice cream bar area. **Warning** **Admin Complaint**

WarningAdmin Complaint
#5Intermediate31B-02-4

Intermediate – – From initial inspection : Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. **Warning** – From follow-up inspection 2025-06-19: Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. **Warning** **Time Extended** – From follow-up inspection 2025-11-03: **Time Extended**

Warning
#6Intermediate51-14-7

Intermediate – – From initial inspection : Intermediate – No plan review submitted and approved – ice cream bar area added in dining room. Area contains prep table, 2 reach in coolers with raw meat, a reach in freezer containing gelato and a mixer. No handwashing sink area. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. **Warning** – From follow-up inspection 2025-06-19: Intermediate – No plan review submitted and approved – ice cream bar area added in dining room. Area contains prep table, 2 reach in coolers with raw meat, a reach in freezer containing gelato and a mixer. No handwashing sink area. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. **Warning** Observed during callback a automatic fire suppression/exhaust system added in kitchen area. **Time Extended** – From follow-up inspection 2025-11-03: No plan review submitted and approved – ice cream bar area added in dining room. Area contains prep table, 2 reach in coolers with raw meat, a reach in freezer containing gelato and a mixer. No handwashing sink area. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. **Warning** **Admin Complaint**

WarningAdmin Complaint
#7Intermediate02B-01-5

Intermediate – – From initial inspection : Intermediate – Observed establishment offering raw salmon but, Menu does not identify that items contain raw or undercooked animal foods covered by the consumer advisory. **Warning** – From follow-up inspection 2025-06-19: Intermediate – Observed establishment offering raw salmon but, Menu does not identify that items contain raw or undercooked animal foods covered by the consumer advisory. **Warning** **Time Extended** – From follow-up inspection 2025-11-03: Observed establishment offering raw salmon but, Menu does not identify that items contain raw or undercooked animal foods covered by the consumer advisory. **Warning** **Admin Complaint**

WarningAdmin Complaint

Basic 1

#1Basic50-09-4

Basic – – From initial inspection : Basic – Current Hotel and Restaurant license not displayed. **Warning** – From follow-up inspection 2025-06-19: Basic – Current Hotel and Restaurant license not displayed. **Warning** **Time Extended** – From follow-up inspection 2025-11-03: **Time Extended**

Warning

Inspector observations synchronized from DBPR on August 18, 2026 8:24 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 32 · Bathrooms
3 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.