PERKINS 1037
9202 S FEDERAL HWY · PORT ST LUCIE · St. Lucie County · FL 34952
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Fish baring label no removed from packaging fully thawed
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. ham sliced 57f cold holding manager steps food was placed out less then 2 hours ago advised to rapid chill
Intermediate 2
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. In kitchen **Corrected On-Site**
31B-03-4Intermediate – No soap provided at handwash sink. In kitchen **Corrected On-Site**
Basic 5
36-36-4Basic – Ceiling tile missing. By dishwasher
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 3 salmon 1 tilapia. Disposed of products **Corrected On-Site**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. In walk in freezer
29-03-4Basic – Water dripping onto floor surface. Water leaking in to bucket from ceiling in two areas, Make sure all food is protected at all times. If any contamination occurs make sure all the contaminated food is disposed of
Inspector observations synchronized from DBPR on September 8, 2026 12:28 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.