NAGASAKI JAPANESE RESTAURANT
12553 YELLOW BLUFF RD STE 1 · JACKSONVILLE · Duval County · FL 32226
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Frozen pork over cream cheese ragoons, moved to store correctly **Corrected On-Site**
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Handsink near triple sink blocked with lids for buckets, moved **Corrected On-Site**
Basic 6
14-01-5Basic – Bowl or other container with no handle used to dispense food. Cup used to scoop sugar,cup removed **Corrected On-Site**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Personal drinks stored over clean plates, moved **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone stored on cutting board on cook line, chef watching a show. Phone moved **Corrected On-Site**
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Cook on line and sushi chef wearing a watch
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Cooks not wearing hats
08B-47-4Basic – Food not stored at least 6 inches off of the floor. In walk in cooler metal containers of chopped vegetables on floor
Inspector observations synchronized from DBPR on September 8, 2026 12:24 PM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.