Inspection Report

Florida DBPR Inspection Report
Extended

MASSIMO'S

31876 N. US . HWY 19 · PALM HARBOR · Pinellas County · FL 34684

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Inspection Summary

Inspection dateJune 25, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Extension given, pending
Resultfollow_up_required
Inspection number3577322
Visit number2
Inspection Visit ID10866907
DBPR license6215214

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority22-41-4

High Priority – – From initial inspection : High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine was not set up at start of inspection. Asked operator to set up dishmachine. It was ran 3 times, 0ppm all runs. Operator set up 3 compartment sink with chlorine. Discontinue use of dishmachine for sanitizing and set up manual sanitization (3-compartment sink) until dishmachine is repaired and sanitizing properly. **Warning** – From follow-up inspection 2025-06-25: No onsite inspection. Violations time extended and will be check at callback inspection due on 7/2/25. **Time Extended**

Warning

Intermediate 1

#4Intermediate02C-02-5

Intermediate – – From initial inspection : Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cut tomatos, beans, tiramisu, créme br\00C3\00BBlée, Gorgonzola prepared or removed from package on Saturday, no date mark. Operator added date marks to all food. **Corrected On-Site** **Warning** – From follow-up inspection 2025-06-25: No onsite inspection. Violations time extended and will be check at callback inspection due on 7/2/25. **Time Extended**

Corrected On-SiteWarning

Basic 2

#1Basic22-20-5

Basic – – From initial inspection : Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Side walls of ice machine behind bar. **Warning** – From follow-up inspection 2025-06-25: No onsite inspection. Violations time extended and will be check at callback inspection due on 7/2/25. **Time Extended**

Warning
#2Basic13-03-4

Basic – – From initial inspection : Basic – Employee with no hair restraint while engaging in food preparation. Employee washing dishes with no hair restraint. Employee put in hair net. **Corrected On-Site** **Warning** – From follow-up inspection 2025-06-25: No onsite inspection. Violations time extended and will be check at callback inspection due on 7/2/25. **Time Extended**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on September 8, 2026 12:24 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.