Inspection Report

Florida DBPR Inspection Report
Warning

THE CACTUS TRUCK #2

4760 S CLEVELAND AVE · FORT MYERS · Lee County · FL 33907

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Inspection Summary

Inspection dateJuly 9, 2025
Inspection typeFood-Licensing Inspection
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number1316092
Visit number1
Inspection Visit ID10867978
DBPR license4651316

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority03D-02-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. In reach-in cooler; cooked chicken (51F – Cooling); cooked beef (55F – Cooling); cooked beef soup (53F – Cooling); cooked rice (51F – Cooling); cooked corn (55F – Cooling). Per operator all items prepared and stored in reach-in cooler overnight. See stop sale. **Warning**

WarningStop Sale
#2High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. In reach-in cooler; cooked chicken (51F – Cooling); cooked beef (55F – Cooling); cooked beef soup (53F – Cooling); cooked rice (51F – Cooling); cooked corn (55F – Cooling). Per operator all items prepared and stored in reach-in cooler overnight. See stop sale. **Warning**

WarningStop Sale

Intermediate 1

#3Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled with food debris. **Warning**

Warning

Inspector observations synchronized from DBPR on September 8, 2026 11:56 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.