THE CLUB AT OCALA PRESERVE
4021 NW 53 AVE RD · OCALA · Marion County · FL 34482
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs stored on top of pasteurized eggs in walk-in cooler. Manager moved shell eggs to bottom shelf in walk-in cooler. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Salmon stored in walk-in cooler. **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Items stored in reach-in cooler next to ice machine: taziki (44F – Cold Holding); butter (44F – Cold Holding); coleslaw (45F – Cold Holding); ranch dressing (44F – Cold Holding); milk (44F – Cold Holding). Manager stated items were at proper temperature at 11:00 am. Manager moved items to walk-in cooler to reduce temperature to 41F. **Corrective Action Taken** **Warning**
Intermediate 4
03C-89-4Intermediate – Establishment conducts non-continuous cooking of raw animal foods without written procedures approved by the division. Pork chops are partially cooked then cooled and stored in cook line grill drawer to finish cooking at a later date. Inspector provided operator with paperwork for non-continuous cooking. **Corrective Action Taken**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on reach-in cooler across from pizza oven behind front counter.
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Hand washing sink next to kitchen ice machine blocked by ice bucket. Manager moved ice bucket to top of ice machine. **Corrected On-Site**
16-62-1Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. No measuring device for high temperature machine.
Basic 8
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. CO2 tanks behind building. Manager placed strap around CO2 tanks. **Corrected On-Site**
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Salmon stored in walk-in cooler.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on dish area shelf. Employee removed drink during inspection. **Corrected On-Site**
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. Employee working in dish area. Manager had employee put on beard guard. **Corrected On-Site**
10-14-5Basic – Ice bucket not inverted between uses. Ice bucket stored on kitchen ice machine. Manager turned ice bucket over during inspection. **Corrected On-Site**
10-12-5Basic – In-use ice scoop stored on soiled surface between uses. Ice scoop stored on top of kitchen ice machine. Manager washed, rinsed and sanitized scoop then placed scoop in pan. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Area behind soda nozzles of soda machine in wait station. Gasket of reach-in freezer next to cook line grill. **Repeat Violation**
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer bucket in wait station, 0 ppm. Manager changed water, 200 ppm. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 20, 2026 3:53 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.