DENNY'S
2701 N ALTANTIC AVE · DAYTONA BEACH · Volusia County · FL 32118
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 5
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. -0ppm, manager ran machine numerous times and attempted priming sanitizer -manager had employee set up 3 compartment sink for manual ware washing, stated calling service technician **Warning**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. -raw poultry stored above raw pork sausage inside walk in cooler **Corrected On-Site**
12A-02-4High Priority – Server handled soiled dishes or utensils and then picked up packaged food without washing hands. -server dropped off soiled dishes, manager instructed employee to wash hands after discussion **Corrective Action Taken** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. -whipped butter 62F inside salad cooler showing 60F ambient temperature **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -portioned cooked beef 41F at bottom, 45F at top in area loaded above recommended fill line. Manager removed top portion and returnee to cooler, stated recently loaded line -whipped butter 62F inside bottom of salad cooler on cook line **Corrective Action Taken** **Warning**
Basic 9
16-21-4Basic – Accumulation of debris on exterior of warewashing machine.
16-23-4Basic – Accumulation of lime scale on the inside of the dishmachine.
36-32-5Basic – Ceiling shows damage or is in disrepair. -server line out front
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -air vent in back area near dish machine
28-02-4Basic – Condensation or other drainage not disposed of according to law. -ac condensation dripping down to server area causing sanitary nuisance **Warning**
08B-52-4Basic – Food stored under dripping water/condensation line from air conditioning unit. -salt shaker/pouch of icing in server area out front under dripping condensation from air conditioning unit -dripping condensation inside bottom section of cooler across from stove **Corrected On-Site** **Warning**
22-08-4Basic – Interior of microwave has accumulation of black substance/grease/food debris.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of equipment on cook line area
25-17-4Basic – Single-service articles stored on a soiled surface. -portion cups on tray with food debris **Corrected On-Site**
Inspector observations synchronized from DBPR on September 8, 2026 11:59 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.