ANTHONYS COAL FIRED PIZZA
4527 WESTON RD · WESTON · Broward County · FL 33331
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 7
12A-13-4High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee drop off dirty plates, employee went to lobby to take care of costumers. **Warning**
35A-02-7High Priority – Live, small flying insects found Observed approximately 25 small flying insects landing at mop sink in dishwashing area/ prepping area. Observed approximately 15 small flying insects landing on soda dispenser, beer dispenser and cut limes at front bar. See stop sale **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed at walk in cooler – raw chicken breast stored directly above cooked wings. Operator stored correctly. **Corrected On-Site** **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed approximately 15 small flying insects landing on cut limes at front bar. See stop sale **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at reach in, glass door cooler next to oven – pizza sauce (46F – Cold Holding) as per employees item held out of temperature overnight. Items not portioned or prepared today. See stop sale. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at reach in, glass door cooler next to oven – pizza sauce (46F – Cold Holding) as per employees item held out of temperature overnight. Items not portioned or prepared today. See stop sale. **Repeat Violation** **Admin Complaint**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed at front oven – wings (116F – Hot Holding); onions (125F – Hot Holding) as per operator items held out of temperature for approximately 20 minutes waiting for future orders. Observed on prepping top across from oven – garlic oil (116F – Hot Holding); Alfredo sauce (119F – Hot Holding) As per employee item held out of temperature for approximately 10 minutes. Operator reheated items. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Basic 1
08B-42-4Basic – Food stored outside. Observed in cooler outside – container of lemons. **Warning**
Inspector observations synchronized from DBPR on September 7, 2026 1:18 PM.
Violation category totals
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.