Inspection Report

Florida DBPR Inspection Report
Completed

MRS MACS KITCHEN

99336 OVERSEAS HWY · KEY LARGO · Monroe County · FL 33037

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Inspection Summary

Inspection dateDecember 12, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3591474
Visit number1
Inspection Visit ID10870549
DBPR license5400089

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority02C-01-5

High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed cooked pasta (43F – Cold Holding) dated on 11/29 on shelves at walk in cooler, operator discarded during inspection. **Corrected On-Site**

Corrected On-Site
#3High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed cooked pasta (43F – Cold Holding) dated on 11/29 on shelves at walk in cooler, operator discarded during inspection. **Corrected On-Site**

Corrected On-SiteStop Sale
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked potatoes (56F – Cold Holding) at cook line, as per operator less than 2 hours, operator moved potatoes to reach in cooler. **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled can opener blade by walk in cooler door entrance.

#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed food residues inside hand wash sink next to 3 compartment sink.

Basic 1

#1Basic33-16-4

Basic – Open dumpster lid.

Inspector observations synchronized from DBPR on August 16, 2026 8:01 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 34 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.