INFINITE ALE WORKS
235 NE WATULA AVE · OCALA · Marion County · FL 34471
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 3
41-07-4High Priority – Container of medicine improperly stored. Container of ibuprofen stored on shelf above prep table in main kitchen. Manager removed ibuprofen during inspection. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Item in reach-in cooler across from main kitchen cook line grill: blue cheese (45F – Cold Holding). Employee stated blue cheese placed in cooler one hour prior to temperature being taken. Employee moved blue cheese to reach-in freezer to reduce temperature to 41F. **Corrective Action Taken**
41-10-4High Priority – Toxic substance/chemical improperly stored. Paint stored next to clean container in ice cream area.
Intermediate 3
31B-03-4Intermediate – No soap provided at handwash sink. No soap at hand washing sink across from main kitchen walk-in cooler. Manager provided hand soap at hand washing sink. **Corrected On-Site**
03G-50-1Intermediate – Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. No approved HACCP plan for vacuum sealing chicken. **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle in main kitchen at end of cook line.
Basic 5
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. No drop down ceilings in kitchen areas beneath spray insulation in ceiling.
08B-38-4Basic – Food stored on floor. Buns stored on floor of walk-in freezer. Manager placed buns on the shelf. **Corrected On-Site**
16-46-4Basic – Old labels stuck to food containers after cleaning. Pans stored on shelf of main kitchen dish area.
25-05-4Basic – Single-service articles improperly stored. To go cups stored on floor in the back of the kitchen.
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. To go containers stored on kitchen shelf of coffee area. Manager turned containers over. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 20, 2026 3:33 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.