Inspection Report

Florida DBPR Inspection Report
Warning

PHO 84

374 N SUNCOAST BLVD · CRYSTAL RIVER · Citrus County · FL 34429

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Inspection Summary

Inspection dateAugust 27, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3591549
Visit number1
Inspection Visit ID10870624
DBPR license1901369

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – Observed Shrimp (50F – Cold Holding); Cut Cabbage (50F – Cold Holding); Cooked Noodles (50F – Cold Holding); Pork (50F – Cold Holding); Bean Sprouts (52F – Cold Holding) in reach-in cooler to the right of the kitchen entrance with items in cooler for more than 4 hours. Issued stop sale. – Observed Dairy (66F – Cold Holding) in mini fridge reach-in cooler in wait station area. Cooler had block of ice built up in the back of the shelves. Item had been in cooler for more than 4 hours. Issued stop sale. **Warning**

WarningStop Sale
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – Observed Shrimp (50F – Cold Holding); Cut Cabbage (50F – Cold Holding); Cooked Noodles (50F – Cold Holding); Pork (50F – Cold Holding); Bean Sprouts (52F – Cold Holding) in reach-in cooler to the right of the kitchen entrance with items in cooler for more than 4 hours. Issued stop sale. – Observed Dairy (66F – Cold Holding) in mini fridge reach-in cooler in wait station area. Cooler had block of ice built up in the back of the shelves. Item had been in cooler for more than 4 hours. Issued stop sale. **Warning**

WarningStop Sale

Intermediate 2

#5Intermediate31B-03-4

Intermediate – No soap provided at handwash sink in kitchen to the left of the three compartment sink. Employee placed soap. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Intermediate31B-05-4

Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels at handwash sink in kitchen to the left of the three compartment sink. Employee placed paper towels. **Corrective Action Taken** **Repeat Violation** **Warning**

Corrective Action TakenRepeat ViolationWarning

Basic 2

#1Basic14-11-5

Basic – Equipment in poor repair. Mini fridge in front wait station area with ice building up in back of cooler. Discussed with operator. **Warning**

Warning
#2Basic24-18-4

Basic – Silverware/utensils stored upright with the food-contact surface up at tables. Discussed with operator. **Repeat Violation** **Warning**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on August 22, 2026 8:14 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 32 · Bathrooms
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.