Inspection Report

Florida DBPR Inspection Report
Completed

BELLA ROMA PIZZERIA RESTAURANT

3302 CANOE CREEK RD · SAINT CLOUD · Osceola County · FL 34772

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Inspection Summary

Inspection dateJuly 24, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3591655
Visit number1
Inspection Visit ID10870730
DBPR license5910830

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp over mozzarella cheese in small glass door reach in cooler near kitchen entrance Operator switched order **Corrected On-Site**

Corrected On-Site

Intermediate 1

#6Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Chili salsa in small glass door reach in cooler near kitchen entrance Operator date marked **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic14-11-5

Basic – Equipment in poor repair. Gasket on dough reach in cooler across from three compartment sink torn **Repeat Violation**

Repeat Violation
#2Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Several cracked tiles throughout kitchen

#3Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board. On make table on cookline Operator removed **Corrected On-Site**

Corrected On-Site
#4Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler

Inspector observations synchronized from DBPR on September 7, 2026 1:04 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.