GIARDINO GOURMET SALADS
13775 W SUNRISE BLVD · SUNRISE · Broward County · FL 33323
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-40-4High Priority – Quaternary ammonium sanitizer in spray bottle not at proper minimum strength. Operator corrected to 200 ppm. **Corrected On-Site** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the front counters lower cold holding unit cooked boiled eggs ( 44-47F – Cold Holding), shredded cheese ( 47F – Cold Holding). As per operator not prepared or portioned today. Items out of temperature for more than 4 hours. In the front counters top cooler tuna salad ( 50f -58f cold- holding).As per operator not prepared or portioned today. As per operator food out of temperature for more than 4 hours. See stop sale. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the front counters lower cold holding unit cooked boiled eggs ( 44-47F – Cold Holding); shredded cheese ( 47F – Cold Holding). As per operator not prepared or portioned today. Items out of temperature for more than 4 hours. In the front counters top cooler tuna salad ( 50f -58f cold- holding).As per operator not prepared or portioned today. As per operator food out of temperature for more than 4 hours. See stop sale. **Warning**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Counters near prep area soiled with food debris. **Warning**
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee who has been with the company for 6 months does not have proof of food safety training. **Warning**
Basic 1
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handles touching chicken peas and brown sugar. Operator removed. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 20, 2026 4:02 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.