Inspection Report

Florida DBPR Inspection Report
Completed

LOLITA RESTAURANT CORP

316 SW 8 AVE · MIAMI · Dade County · FL 33130

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Inspection Summary

Inspection dateMarch 10, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3592001
Visit number1
Inspection Visit ID10871076
DBPR license2335024

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate7 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority08A-17-6

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Observed raw chicken wings over fries at RIF not commercially sealed. Coached staff on correct procedure.

Intermediate 2

#9Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed HWS with cup inside at kitchen area. Cup was removed. **Corrected On-Site**

Corrected On-Site
#10Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked chicken and cooked pork not date marked at kitchen RIC. As per operator, cooked Sunday. Coached staff on correct procedure. **Repeat Violation**

Repeat Violation

Basic 7

#1Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed at only bathroom.

#2Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Observed license posted from Octobe4 1, 2024.

#3Basic14-11-5

Basic – Equipment in poor repair. Observed 3CS missing two legs and RIC using cinder blocks as base.

#4Basic08B-38-4

Basic – Food stored on floor. Observed plastic water bottles stored on floor at kitchen area. **Repeat Violation**

Repeat Violation
#5Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed at Chest RIF at kitchen area. **Repeat Violation**

Repeat Violation
#6Basic51-18-6

Basic – No copy of latest inspection report available.

#7Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed sugar at front and kitchen area not labeled.

Inspector observations synchronized from DBPR on August 13, 2026 7:07 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 15 · No longer used
2 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.