Z BEST ORIGINAL TUNIS
7400 103 ST · JACKSONVILLE · Duval County · FL 32210
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked chicken at temperature of 113F in hot holding unit next to gyro station on cook line. Person in charge stated chicken was cooked 3 hours prior and placed in unit. Employee reheated chicken to minimum temperatures of 165F or higher. Cooked chicken (113F – Hot Holding)
Basic 8
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Observed 1 unsecured CO2 tank next to hand wash sink by soda tower. **Repeat Violation**
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed 2 employees on cook line wearing watches while engaging in food preparation. **Repeat Violation**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Observed 2 employees on cook line with no hair restraints engaging in food preparation.
14-11-5Basic – Equipment in poor repair. Observed hot holding unit with melted lid next to gyro station.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Observed hole in bottom right corner of exit door with visible light shining through.
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handle of scoop in direct contact with product in large container of white powdery substance.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled hood filters above cook line.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed unlabeled container of white powdery substance stored on bottom shelf on cook line.
Inspector observations synchronized from DBPR on September 8, 2026 12:16 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.