Inspection Report

Florida DBPR Inspection Report
Completed

PITAS REPUBLIC DOWNTOWN

210 E MADISON ST · TAMPA · Hillsborough County · FL 33602

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Inspection Summary

Inspection dateSeptember 5, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3592399
Visit number1
Inspection Visit ID10871474
DBPR license3918633

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front line reach in top table shredded Mexican cheese 45F feta cheese 45F potato salad 45F discussion with employee to move to back refrigerator. Employee moved items to reach in freezer 2nd temps to 43F except shredded mozzarella cheese 51F **Corrective Action Taken**

Corrective Action Taken

Intermediate 3

#3Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Spinach pies reach in cooler back kitchen

#4Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. At hand washing sink front counter employee placed soap at hand washing sink.

#5Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Refki G expired 7 25 2023

Basic 1

#1Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. 1 employee

Inspector observations synchronized from DBPR on August 22, 2026 7:38 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.