MIAMI GRILL
619 STATE RD 7 · MARGATE · Broward County · FL 33063
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Opened raw chicken and open raw beef over Kringle cut fries in walk in freezer. Operator properly separated **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Walk in cooler cooked chicken (50F – Cold Holding) ; hot dog (51F – Cold Holding). Per operator walk in cooler stopped working two hours ago. Operator placed food in freezer to quick chill. Food not prepared or portioned today
Intermediate 2
12A-03-4Intermediate – Employee washed hands in a sink other than an approved handwash sink. Observed Employee wash hands at triple sink. Reviewed proper hand washing procedures with employee. Employee washed hands at hand sink **Corrected On-Site**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Sanitizer bucket stored in kitchen hand sink
Basic 7
16-07-4Basic – Accumulation of debris in three-compartment sink. Triple sink water dirty. Employee drained dirty water and replaced with clean solution **Corrected On-Site**
14-01-5Basic – Bowl or other container with no handle used to dispense food. 10 ounce cup used as scoop in right flip top cooler cooler. **Repeat Violation**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Kitchen flip top cutting boards contains heavy cut marks **Repeat Violation**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Gap by back exit door
36-01-4Basic – Floor not cleaned when the least amount of food is exposed. Food debris on floor under cooking equipment
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up on walk in freezer floors **Repeat Violation**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Open employee water bottle in food cooler. Operator removed **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on September 7, 2026 1:20 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.