LOS TAQUITOS MEXICAN FOOD INC #2
4529 BAYSHORE RD · NORTH FORT MYERS · Lee County · FL 33917
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 4
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Cut and washed onions stored in a Togo bag in the reach in cooler. Operators removed the onions from the bag. **Corrected On-Site** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. All the following items were stored in the reach in cooler next to the grill Cheddar cheese (62F – Cold Holding); Sausage (67F – Cold Holding); Cooked beef (65F – Cold Holding); Raw beef (65F – Cold Holding); Salsa (64F – Cold Holding). Operator stated all the items were stored in the reach in cooler for more than 4 hours. Operator discarded the items. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. All the following items were stored in the reach in cooler next to the grill Cheddar cheese (62F – Cold Holding); Sausage (67F – Cold Holding); Cooked beef (65F – Cold Holding); Raw beef (65F – Cold Holding); Salsa (64F – Cold Holding). Operator stated all the items were stored in the reach in cooler for more than 4 hours. Operator discarded the items. **Warning**
41-10-4High Priority – Toxic substance/chemical improperly stored. Spray bottles containing cleaning fluid stored next to single serve items on a shelf above the three compartment sink. Operator removed the bottles. **Corrected On-Site** **Warning**
Intermediate 3
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit for the three compartment sink and sanitizer buckets. **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels provided at the hand wash sink in the MFDV. Operator placed paper towels at the hand wash sink. **Corrected On-Site** **Warning**
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. **Warning**
Basic 3
50-04-4Basic – Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. No hand wash sign at the hand wash sink in the MFDV. **Repeat Violation** **Warning**
33-31-5Basic – Unnecessary items/unused equipment on the premises. Unused flat top grill stored next to the MFDV. Operator was informed that they were not allowed to cook or serve outside the MFDV. **Warning**
Inspector observations synchronized from DBPR on August 12, 2026 4:34 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.