Inspection Report

Florida DBPR Inspection Report
Completed

TO BE FRANK JAX

10204 LEM TURNER RD · JACKSONVILLE · Duval County · FL 32218

Restaurant history →

Inspection Summary

Inspection dateFebruary 6, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1316359
Visit number1
Inspection Visit ID10871845
DBPR license2652730

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical4 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. In reach-in freezer, open case of raw hamburger patties stored over ready to eat bacon. Employee moved hamburger to bottom shelf. **Corrected On-Site**

Corrected On-Site
#4High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. On shelf under service window, bottle of moisturizing lotion stored next to caramel sauce.

Basic 2

#1Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. At dish area, pans stacked before air drying.

#2Basic08B-38-4

Basic – Food stored on floor. Case of oil and can of cheese sauce stored on floor.

Inspector observations synchronized from DBPR on August 14, 2026 12:26 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.