Inspection Report

Florida DBPR Inspection Report
Completed

EL SOSPECHOSO USA

5811 W IRLO BRONSON MEMORIAL HWY · KISSIMMEE · Osceola County · FL 34746

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Inspection Summary

Inspection dateOctober 7, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1316396
Visit number1
Inspection Visit ID10871882
DBPR license5952679

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked pork temping 50F, shredded cheese 52F. Advised operator not to serve, held overnight in cooler per operator.

Basic 4

#1Basic14-11-5

Basic – Equipment in poor repair. Gaskets on maketable cooler.

#2Basic08B-38-4

Basic – Food stored on floor. Cases of water on floor at entrance to food truck.

#3Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle of spoon in coleslaw in black mini fridge.

#4Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. In maketable.

Inspector observations synchronized from DBPR on August 20, 2026 4:05 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.