CHILI'S
2400 YANKEE CLIPPER DR · JACKSONVILLE · Duval County · FL 32218
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 3
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. License expired 6/1/2025. Operator has license renewed during inspection. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At cook line, liquid egg (55F – Cold Holding). Item held on ice, not in direct contact with container. Item out for 20 minutes. Operator moved to walk-in cooler to chill. **Corrective Action Taken**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Ain war I unit at kitchen pass thru, cheese sticks (123F – Hot Holding); chicken (120F – Hot Holding). Items in warmer less than 4 hours. Operator voluntarily discarded. **Corrective Action Taken**
Basic 5
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. At prep area, plastic containers stacked before air drying. **Repeat Violation**
36-73-4Basic – Floors, walls and/or ceilings soiled/has accumulation of debris. At cook line, walls by fry station soiled.
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. At cook line, knife stored between reach-in cooler and table. Operator removed. **Corrected On-Site**
10-03-4Basic – In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. At bar, dipper well by entrance just dripping. Operator increased water flow. **Corrected On-Site** **Repeat Violation**
02D-03-4Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. At grab and go area, salads, salsa and yogurt, packaged onsite, missing address and date prepared. **Repeat Violation**
Inspector observations synchronized from DBPR on September 2, 2026 12:34 PM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.