Inspection Report

Florida DBPR Inspection Report
Warning

WHIP N DIP ICE CREAM SHOP

1407 SUNSET DR · CORAL GABLES · Dade County · FL 331435824

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Inspection Summary

Inspection dateJuly 15, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3592639
Visit number1
Inspection Visit ID10872686
DBPR license2321760

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority4 Intermediate17 Basic0 Critical0 Non-Critical26 Total
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All DBPR Inspector Observations

26 full violation description(s) documented by the inspector during this visit.

High Priority 5

#18High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Observed can of soda at front counter bulging and dented. **Warning**

WarningStop Sale
#19High Priority08B-02-4

High Priority – Displayed food not properly protected from contamination. Observed cakes in reach in freezer for customer with no container or cover. **Warning**

Warning
#20High Priority12A-16-4

High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee come in, no handwashing before serving ice cream. **Warning**

Warning
#21High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Observed expired license; 10-24. **Admin Complaint**

Admin Complaint
#22High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed no breaker. **Warning**

Warning

Intermediate 4

#23Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no agreement or training for Fatima or Hellen. Inspector provided form via email. **Warning**

Warning
#24Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no training for Fatima and Hellen; more than 60 days. **Warning**

Warning
#25Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cookie not date marked at front counter. **Warning**

Warning
#26Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed on prep table 2 bottles with no label. **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 17

#1Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed on rack in back of kitchen; cake pans not inverted. **Warning**

Warning
#3Basic32-12-6

Basic – Covered waste receptacle not provided in women's bathroom. Observed no cover for trash. **Warning**

Warning
#4Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Observed current license not displayed. **Warning**

Warning
#5Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed phone on prep table in back next to oven. Observed water cup on prep table next to oven. **Warning**

Warning
#6Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Observed cracked/ broken tiles at front counter. **Warning**

Warning
#7Basic08B-38-4

Basic – Food stored on floor. Observed ice cream cones stored on floor of kitchen. **Warning**

Warning
#8Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. **Warning**

Warning
#9Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave interior soiled. **Warning**

Warning
#10Basic02D-03-4

Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed at front counter sundae cups and ice cream sandwiches missing the proper labeling info; address, date and description. **Warning**

Warning
#11Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. Observed no choking poster; inspector provided via email. **Warning**

Warning
#12Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed tops of equipment soiled. Observed syrups flavor shelves soiled. **Warning**

Warning
#13Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Observed on cake pans in back of restaurant. **Warning**

Warning
#14Basic25-05-4

Basic – Single-service articles improperly stored. Observed box of plastic spoons stored on floor in closet. **Warning**

Warning
#15Basic36-02-5

Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed in walk in cooler. **Warning**

Warning
#16Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed in both walk in cooler and freezer. **Warning**

Warning
#17Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed on prep table. **Warning**

Warning

Inspector observations synchronized from DBPR on September 7, 2026 1:41 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 17 · No longer used
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
2 observation(s)
Category 37 · No longer used
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
2 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.