SUS HI EATSTATION
2309 E FOWLER AVE · TAMPA · Hillsborough County · FL 33612
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-43-4High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 3 compartment sink tested 0ppm of quaternary ammonia. Managers added quaternary ammonia to 3 compartment sink re-tested at 200ppm. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Inside walk in cooler- cooked chicken (51F) cooked beef (47F) raw tuna (48F) cooked shrimp (48F) items placed inside walk in freezer for rapid chill. Re-temperature all items under 41F. **Warning**
Intermediate 1
16-33-4Intermediate – Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer.
Basic 2
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils stored in water at 112F. Manager removed utensils and placed at dishwasher. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters overtop fryer have buildup of grease.
Inspector observations synchronized from DBPR on September 3, 2026 12:17 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.