URBAN VIETNAMESE
10618 DEERWOOD PARK BLVD SUITE 3 · JACKSONVILLE · Duval County · FL 32256
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler raw shell eggs stored over cream cheese. Person in charge moved to appropriate location. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Rice noodles stored in black stand up reach in cooler at 76F. Person in charge states have been in unit for less than 4 hours. Moved to reach in freezer to rapidly chill. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Items held on time not time marked. Person in charge marked appropriately. **Corrected On-Site**
Intermediate 2
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Paper towels missing from back hand wash sink by dishmachine. Person in charge provided. **Corrected On-Site**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee working at establishment for 6 months with no proof of training.
Basic 5
16-03-4Basic – Accumulation of debris inside warewashing machine. Interior of dishmachine soiled.
32-12-6Basic – Covered waste receptacle not provided in women's bathroom. No covered receptacle in unisex restroom. **Repeat Violation**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Cups at tea urn wet nesting.
33-20-4Basic – Grease on the ground and/or pad around grease receptacle. Grease on ground around grease barrels.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Piping under hand wash sink across from cookline with debris buildup. Dish racks with debris buildup. **Repeat Violation**
Inspector observations synchronized from DBPR on September 2, 2026 12:41 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.