DARRELL'S DINER #13
2237 W COUNTY RD 48 · BUSHNELL · Sumter County · FL 33513
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-17-4High Priority – Employee rubbed hands together for less than 10-15 seconds while washing hands. An employee washed hand less than 20 seconds, discussed with him and he washed again for 20 seconds **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef stored over fries in reach in freezer . Discussed with operator and he removed beef to the bottom shelf **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. 18 two oz portioned salsa (50F – Cold Holding) more than 24 hours per operator in small fridge on wait counter. See stop sale
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 18 two oz portioned salsa (50F – Cold Holding) more than 24 hours per operator in small fridge on wait counter. See stop sale **Repeat Violation**
Intermediate 3
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. No sign marked on menu for undercooked eggs items. Discussed with operator and she marked *sign on all menu **Corrected On-Site**
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ No certified food manager on duty while 7 employees are working. Manager present 10 minutes later. **Corrected On-Site**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Samantha Howard training expired 01/19/25
Basic 5
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee's bottled drinks stored with food on same shelf not separated and labeled. Operator removed and put all employee drinks in a label container, and stored them separately in cooler. **Corrected On-Site**
14-38-4Basic – Food storage container/container lid cracked or broken. A plastic food container broken, operator discarded **Corrected On-Site**
08B-36-4Basic – Food stored in a location that is exposed to splash/dust. Bread store on shelf next to trash can and they both touched. Discussed with operator and he removed bread away from the trash can **Corrected On-Site**
29-08-4Basic – Plumbing system in disrepair Pipe leaking under triple sinks
21-10-4Basic – Soiled dry wiping cloth in use. Two soiled dry towels in use on cutting board
Inspector observations synchronized from DBPR on September 3, 2026 11:57 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.