TIANO'S CUCINA ITALIANO
1860 VICTORY CIRCLE · DAYTONA BEACH · Volusia County · FL 32114
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 5
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. -Pasta 55 f -56 f cooling 6.2 hour **Warning**
12A-10-4High Priority – Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. -employee touched face with gloved hands **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Pasta 46-59f in walk-in cooler more 1 to days Tcs sauce 52f,Tcs sauce 54f,chicken 52f less than for hours Table top cooler mussel ,calms 52f employee discarded Large reach in cooler scallops ,squid 46f to 47f less than four hours **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -Tcs sauce,sauce with meatballs,sauce with sausage 115f to 124 f employee reheating **Corrective Action Taken** **Warning**
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. -pitcher stored in hand sink **Warning**
Basic 5
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site** **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -purse on boxes of wine **Warning**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gaskets soiled small cooler on cookline -stove burners soiled -hoods soiled with grease **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. -flour **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on September 2, 2026 12:33 PM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.