FIREHOUSE SUBS #1739
480 DURBIN PAVILION DR STE 103 · ST. JOHNS · St. Johns County · FL 32259
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-17-4High Priority – Employee rubbed hands together for less than 10-15 seconds while washing hands. 2 separate employees rubbed hands together for only a few seconds at hand wash stations on make line.
12A-25-4High Priority – Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee used bare hands to grab their shirt and wipe off mouth then put gloves on and continued to make sandwiches without washing hands before putting on gloves.
Intermediate 2
16-33-4Intermediate – Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. Missing test strips for chemical veggie wash used during inspection.
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 1 expired in 2025
Basic 2
36-73-4Basic – Floor soiled/has accumulation of debris. Under reach in coolers has a build up of food debris.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Underside of soda machine around nozzle and ice chute has a build up of syrup debris and lime scale.
Inspector observations synchronized from DBPR on August 12, 2026 8:52 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.