LUCKY GARDEN
1155 MALABAR RD #7 · PALM BAY · Brevard County · FL 32907
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 5
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw pork over ready to eat egg rolls in walk in freezer all repackaged. **Corrected On-Site**
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Raw chicken over produce in walk in cooler. **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over raw pork and raw shrimp in walk in cooler. **Corrected On-Site** **Repeat Violation**
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Raw chicken over raw pork in walk in freezer both repackaged. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw beef in top of make table at 45f cold holding for more than four hours. Operator discarded. **Corrected On-Site**
Intermediate 3
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Rice on cook line held for time control, no written plan. Operator discarded when we discussed. Gave operator time plan for future use. **Corrective Action Taken**
02C-08-5Intermediate – Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. All thawed foods not date marked in walk in cooler. Operator stated held for 48 hours.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. All prepared food on premises not date marked, operator stated held for 48 hours.
Basic 10
32-12-6Basic – Covered waste receptacle not provided in women's bathroom. No covered trash receptacle in restroom.
35A-03-4Basic – Dead roaches on premises. Dead roach in small two door reach in cooler front of store. Dead roach on tomato ketchup can back of store. Both removed and sanitized by operator. **Corrected On-Site**
14-71-4Basic – Duct tape used to repair nonfood-contact surface. Duct tape used on reach in cooler to hold gasket. Front of store two door stainless steel.
14-11-5Basic – Equipment in poor repair. White reach in freezer has torn gasket, front of store. Small reach in cooler, two door stainless has torn gaskets. Walk in freezer has torn gasket. Reach in cooler in back room has torn gaskets.
08B-38-4Basic – Food stored on floor. Oil and soy sauce stored on floor in back of kitchen. **Corrected On-Site** **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler two door stainless front of store solid gaskets. Make table has soiled gaskets. Vent hood covers have dripping grease. Walk in cooler and walk in freezer gaskets soiled with mold like substance. **Repeat Violation**
42-03-5Basic – Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. Drill stored over rice heater in back room. **Corrected On-Site**
21-09-4Basic – Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Used to clean surfaces, educated owner and assisted with set up of sanitizer bucket. **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Flour bin not labeled. **Corrected On-Site**
36-10-4Basic – Worn, torn and/or soiled floors/carpeting. Tile floor under woks on cook line has build up of grease and food debris.
Inspector observations synchronized from DBPR on August 17, 2026 8:00 AM.
Violation category totals
3 observation(s)
2 observation(s)
5 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.