Inspection Report

Florida DBPR Inspection Report
Completed

SWEET JUNO

13957 US HWY 1 · JUNO BEACH · Palm Beach County · FL 33408

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Inspection Summary

Inspection dateSeptember 17, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3593394
Visit number1
Inspection Visit ID10873553
DBPR license6022004

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. At double glass door reach in cooler; raw shell eggs stored over ready to eat crepes. Operator moved raw shell eggs to bottom shelf. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#3Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Menu offers "Open Faced Salmon Bagel" served with raw salmon, not identified as being raw. Operator added asterisk next to salmon and next to consumer advisory. **Corrected On-Site**

Corrected On-Site
#4Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Macaroni salad, tuna salad, eggplant salad, chicken salad prepared 2 days prior, no date mark. Advised Operator to date mark items.

Basic 1

#1Basic02D-03-4

Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. All items in grab in go, self service reach in cooler have no label. Advised Operator to label items.

Inspector observations synchronized from DBPR on August 21, 2026 8:04 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
3 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.