Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

BURGER KING #2620

2965 N DALE MABRY HWY · TAMPA · Hillsborough County · FL 33607

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Inspection Summary

Inspection dateMarch 12, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3593418
Visit number1
Inspection Visit ID10873577
DBPR license3904278

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03C-06-5

High Priority – Comminuted meat not reaching a minimum internal temperature of 155 degrees Fahrenheit for 17 seconds or equivalent time/temperature combination as specified in cooking chart. A container of whopper Junior beef burgers (131-147F – Cooking) in the cooking machine. Operator discarded all patties. **Corrective Action Taken**

Corrective Action Taken

Basic 2

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed.

#2Basic21-08-4

Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer bucket tested 0ppm under cooking machine. Operator replaced sanitizer and tested 200ppm. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 13, 2026 8:14 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.