Inspection Report

Florida DBPR Inspection Report
Completed

JOY LUCK CAFE

5000 S CLYDE MORRIS BLVD STE 8 · PORT ORANGE · Volusia County · FL 32127

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Inspection Summary

Inspection dateSeptember 30, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3593553
Visit number1
Inspection Visit ID10873712
DBPR license7406438

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority0 Intermediate12 Basic0 Critical0 Non-Critical16 Total
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All DBPR Inspector Observations

16 full violation description(s) documented by the inspector during this visit.

High Priority 4

#13High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. -damaged cans used to dispense broth at cook line **Repeat Violation**

Repeat ViolationStop Sale
#14High Priority35A-09-4

High Priority – Presence of insects or other pests. -ants inside open bulk sugar on cook line. See stop sale.

Stop Sale
#15High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -raw chicken stored above sauces inside walk in cooler **Corrected On-Site**

Corrected On-Site
#16High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. -sugar, contaminated by pest

Stop Sale

Basic 12

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. -bowl used to dispense sugar **Corrected On-Site**

Corrected On-Site
#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. -underneath cookline equipment

#3Basic22-08-4

Basic – Interior of salamander/oven on cook line has accumulation of black substance/grease/food debris.

#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -soiled gaskets to walk in cooler -some grease build up at hood filters on left side of cook line

#5Basic33-16-4

Basic – Open dumpster lid. **Corrected On-Site**

Corrected On-Site
#6Basic25-32-4

Basic – Reuse of single-service or single-use articles. -no.10 cans reused for broth **Corrected On-Site**

Corrected On-Site
#7Basic35B-13-4

Basic – Screening at back door is not maintaining 16-mesh to the inch due to disrepair.

#8Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. -plastic food trays across from cook line on top shelf **Corrected On-Site**

Corrected On-Site
#9Basic08B-12-5

Basic – Stored food not covered. -bulk sugar **Corrected On-Site**

Corrected On-Site
#10Basic06-02-5

Basic – Thawed portions of raw animal food rose above 41 degrees Fahrenheit for more than 4 hours (including all time for preparation, thawing and subsequent cooking or cooling combined) while being thawed under running water. -raw chicken, under cold running water for less than 2 hours per manager. 67F. Manager placed inti walk in cooler **Corrective Action Taken**

Corrective Action Taken
#11Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. -handle to 3 compartment sink

#12Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. -sugar/salt on cook line inside lexan containers

Inspector observations synchronized from DBPR on August 20, 2026 4:35 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 26 · No longer used
2 observation(s)
Category 30 · No longer used
1 observation(s)
Category 34 · No longer used
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.