MARIO THE BAKER
1007 N SR 7 · ROYAL PALM BEACH · Palm Beach County · FL 33411
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-13-4High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee handled dirty dishes then proceeded to handle clean dishes without washing their hands- educated operator – employee washed hands.
12A-25-4High Priority – Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. At cookline area- employee touched their face then started preparing food and opening coolers without washing their hands- educated operator placed- employee washed hands. **Corrective Action Taken**
Intermediate 3
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. At cheese prep cooler at cook line- Sliced cheese 46-49F at 2:10 to 46-49F at 2:25( cooling since 11:30),- food stored in large quantity – at current rate of cooling food will not reach to 41F within remaining time – operator placed in walk in freezer to quick chill. **Corrective Action Taken**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. At handwash sink by front counter- soiled wiping cloth in sink- operator removed. **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. At dishwashing area – unlabeled spray bottle – operator labeled. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 22, 2026 7:55 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.