FAIRFIELD INN – FOOD SERVICE CABANA
631 FLAGLER AVENUE · WINTER GARDEN · Orange County · FL 34787
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food.Raw beef stored next to cooked beef in reach in cooler.
29-37-4High Priority – Spray hose at dish sink lower than flood rim of sink. **Corrected On-Site**
Basic 5
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. **Repeat Violation**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets are soiled at bar area.
35B-05-4Basic – Outer openings not protected during operation and vermin and/or environmental cross contamination present.Base of door in kitchen.
25-02-4Basic – Unwrapped single-service utensils not presented so that only the handles are touched. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 11, 2026 11:05 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.