CHARLEYS CHEESESTEAKS WINGS
386 FL 436 · CASSELBERRY · Seminole County · FL 32707
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 3
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. -Operator place time on cabinets **Corrected On-Site**
41-10-4High Priority – Toxic substance/chemical improperly stored. – spray bottle of cleaner hanging on front counter hand sink. – spray bottle of cleaner stored over bag n box sodas. **Corrected On-Site**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Corrected On-Site**
Intermediate 5
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. – ice chute in dining area.
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. – 3 new hires
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. – provided operator with TIME AS A PUBLIC HEALTH CONTROL WRITTEN PROCEDURESblanl.
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. – Hand sink next to make line. **Corrected On-Site**
Basic 7
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. – men's restroom
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation.
14-72-4Basic – Exhaust system operated with filters removed. No means to capture grease and/or condensation to prevent dripping.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. – back door
35B-08-4Basic – Fly sticky tape hanging over food/food preparation area/food-contact equipment. – over drink station in drive thru – over make line station **Corrected On-Site**
14-69-4Basic – Ice buildup in walk-in freezer.
33-16-4Basic – Open dumpster lid. **Repeat Violation**
Inspector observations synchronized from DBPR on August 22, 2026 8:04 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.