BIG DAWGS FAMILY SPORTS RESTAURANT
1330 BLANDING BLVD 135 · ORANGE PARK · Clay County · FL 32065
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
35A-02-7High Priority – Live, small flying insects found. Observed 2 live flying insects near prep table in kitchen area. Also, observed 1 live flying insect on cook line near reach in cooler. **Repeat Violation** **Admin Complaint**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In walk-in cooler, raw bacon on top shelf over pans of cooked chicken. Employee switched location of both products. Also, in walk-in cooler raw beef patties on shelf above ready to eat sliced turkey and sliced ham. Employee switched products. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Intermediate 2
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Manager Pamela T training expired 3/10/25. Manager stated Pamela already has the test schedule to retake. **Corrective Action Taken**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee Thomas C safestaff training expired 6/5/25. Employee Brittney G safestaff training expired 3/24/25.
Basic 6
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage and McDonald's food bag on prep. Employee removed belongs from prep table. Also, employee open energy drink and to go cup on shelf of metal rack next to ice machine next to single use gloves. Employee removed drinks. **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. On top shelf of rack at end of pizza topping reach in cooler, employee cell phone next to single use gloves and above clean equipment. Employee removed his phone. **Corrected On-Site** **Repeat Violation**
36-22-4Basic – Floor area(s) covered with standing water. Standing water on floor under bag- in- box soda rack.
36-73-4Basic – Floor, walls and/or ceilings soiled/has accumulation of debris. Floor under cook line equipment has food debris/grease. Also, walls in walk-in cooler soiled with food debris. Also, multiple ceiling tiles on cook line in front of hood system stained. **Repeat Violation**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave on cook line soiled with food debris.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Multiple gaskets soiled with food debris throughout kitchen. Also, hood filters above fryers and grill soiled with grease. **Repeat Violation**
Inspector observations synchronized from DBPR on September 7, 2026 1:50 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.