DENNY'S RESTAURANT
7660 INTERNATIONAL DR · ORLANDO · Orange County · FL 328198237
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sandwich top reach in cooler on the left when entering cooks line caramelized onions (51F – Cold Holding); diced tomatoes (50F – Cold Holding) Less than four hours per manager Placed in walk in cooler for temperature recovery 30 minutes later Caramelized onions 43F Diced tomatoes 43F **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Table top warmer on cooks line sausage links (117-123F – Hot Holding) Less than four hours per manager Placed on flat top and reheated to 179F **Corrected On-Site**
Intermediate 1
22-02-4Intermediate – Food-contact surface stained/soiled with food debris, mold-like substance or slime. Cutting boards on cooks line **Repeat Violation**
Basic 5
29-18-4Basic – Drain cover missing in bread room
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Watches in dish room **Corrected On-Site**
14-69-4Basic – Ice buildup in walk-in freezer around door
10-12-5Basic – In-use ice scoop stored on soiled surface between uses. Next to ice machine **Corrected On-Site**
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Frilled toothpicks on the line **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on September 3, 2026 12:42 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.